• Heat a skillet over medium heat and add 1 tablespoon of olive oil or butter. You can use more if needed for a crispier crust.
• Place the sandwich in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side. Press down gently with a spatula to ensure even grilling.
4. Serve:
• Remove from the skillet and let it cool for a minute before slicing. Serve hot
Thanks for your SHARES!
Creamy Chicken With Garlic And Parmesan Cheese
Heartwarming Nostalgia: Mom’s Grilled Cheese Legacy
The charm of Amish Onion Fritters
The Natural Benefits of Garlic, Honey, and Cloves: A Balanced Approach to Healths
Natural Facelift with Orange Oil: Wrinkle Reduction in Minutes
Healthy Taco-Stuffed Tomatoes
How to Make Fresh Cucumber Lemonade with a Blender: A Healthy Beverage
DIY Heavy Duty Cleaner For Every Surface
Cheese Bread Recipe
