Chicken Spaghetti Casserole | June 18, 2025
Annonce:
A creamy, cheesy, and comforting dish perfect for family dinners or potlucks!
Advertisement:
Ingredients
-
12 oz spaghetti, broken into thirds
-
3 cups cooked chicken, shredded or diced (rotisserie, boiled, or leftover work great)
-
1 (10.5 oz) can cream of chicken soup
-
1 (10.5 oz) can cream of mushroom soup
Advertisement: -
1 cup chicken broth
-
½ cup sour cream
-
4 oz Velveeta, cubed
-
1½ cups shredded cheddar cheese, divided
Advertisement: -
½ tsp garlic powder
-
½ tsp onion powder
-
½ tsp black pepper
-
1 (4 oz) can diced green chiles (optional for a mild kick)
-
1 cup frozen peas or mixed vegetables (optional)
Advertisement: -
¼ cup grated Parmesan cheese (for topping)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement: