Chicken thighs in beer are a simple and aromatic second course, ideal for a dinner with family or friends. The chicken thighs are cooked in a pan with onions and carrots before being finished with light beer, the protagonist of this preparation.
A simple and delicious recipe that will allow you to prepare a succulent dish in a short time, to be served with baked potatoes, a mixed salad or a side dish of seasonal vegetables.
It is important to remember that the beer loses its alcohol content when cooked, so the chicken thighs are also suitable for children. Here’s how to prepare them.
Ingredients
Chicken thighs
6
Beer
350 ml
red onions
3
Carrots
2
Parsley
taste good
Salt
taste good
black pepper
taste good
Extra virgin olive oil
taste good
How to prepare chicken thighs in beer:
To continue reading, scroll down and click Next 👇👇
How to Grow Peanuts in Soil from Store-Bought Nuts
Cook Mint, Drink the Liquid, and Get Rid of These Problems
Why Add Cinnamon to Coffee?
Washing machine, a small amount is enough: the laundry smells wonderful
Nesquik Mug Cake: 5-minute chocolate cake in a mug
Title: How to Pick the Perfectly Sweet Watermelon: Tips for a Juicy and Flavorful Fruit
Perfect Prime Rib
Breathe Fresh: Simple Steps to Detoxify Your Lungs at Home
Skip the Bread! Try This Quick and Easy Sweet Potato and Egg Recipe
