Chilled Pineapple and Coconut Cake

Ingredients:

For the cake:

– 3 eggs

– 1/2 cup oil

– 1 cup sugar (less if preferred)

– 2 cups all-purpose flour

– 1 cup milk

– Vanilla extract to taste

– 1 tablespoon baking powder

For the pineapple filling:

– 2 pineapples, diced

– 1/2 cup sugar

For the white chocolate Brigadeiro filling:

– 1 can sweetened condensed milk

– 2 cartons heavy cream

– 3 tablespoons powdered milk

– 1 packet (100g) shredded coconut

Instructions:
For the cake:

1. In a mixer or …

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