Cookies have a special place in almost every household. They’re simple, comforting, and always welcome—whether you’re serving them with tea, coffee, or just sneaking one in the middle of the day. These Chocolate Butter Cookies are exactly the kind of recipe you want in your back pocket: quick to prepare, requiring minimal ingredients, and delivering a luxurious melt-in-your-mouth experience. The buttery base is enhanced with cocoa powder for that chocolatey kick, while cornstarch adds tenderness, making every bite soft yet rich. If you’re looking for a no-fuss recipe that guarantees delicious results every time, this one’s for you.

Full Recipe
Ingredients
170 g (¾ cup) butter, softened

160 g (1 ¼ cups) icing sugar

1 ⅛ teaspoons baking powder

320 g (2 ½ cups) all-purpose flour

1 tablespoon cornstarch

2 tablespoons cocoa powder

Cooking Directions
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