Chocolate Chip Yogurt Cake (No Oven Needed)

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Ingredients:

  • 1 egg
  • 3 tbsp sugar (45 g)
  • 1 sachet (8 g) vanilla sugar
  • 3 tbsp oil (45 ml)
  • 125 g (½ cup) yogurt
  • 60 ml (¼ cup) milk
  • 190 g (1 ½ cups) flour
  • 10 g (2 tsp) baking powder
  • 50 g (¼ cup) chocolate chips

Instructions:

Mix the Wet Ingredients:

  • In a bowl, whisk 1 egg with 3 tbsp sugar and 8 g vanilla sugar until well combined.
    • Add 3 tbsp oil, 125 g yogurt, and 60 ml milk. Whisk until smooth.
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