Dive into a world of coconut and chocolate bliss with this Mounds Poke Cake recipe. This delightful dessert combines the flavors of a classic candy bar with the moist and indulgent texture of a poke cake. If you’re a fan of the iconic Mounds candy, you’re in for a treat!
Ingredients:
- 1 box chocolate cake mix (plus ingredients listed on the box)
- 1 can (14 ounces) sweetened condensed milk
- 1 can (14 ounces) coconut milk
- 1 cup sweetened shredded coconut
- 2 cups whipped topping
- 1 cup mini chocolate chips
- Additional shredded coconut for garnish (optional)
Instructions:
- Preheat your oven according to the instructions on the cake mix box. Grease and flour a 9×13-inch baking pan.
- Prepare the chocolate cake batter according to…
Continue reading all instructions on the next page
This dish has my husband hooked—he pleads for it on a weekly basis
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