Preparation:
1. In a bowl, whisk together milk, oil, flour and egg yolks. Divide into two portions and add cocoa powder to the second portion.
2. In another bowl, beat egg whites with salt, lemon juice and sugar.
3. Divide white and dark mixtures into two portions.
4. Transfer to a baking sheet, add dark mixture, top with white mixture and sprinkle with chocolate chips.
5. Bake in hot water at 170°C (340°F) for 1 hour.
Enjoy your food !
Thanks for your SHARES!
Create a Potent Homemade Natural Antibiotic with Apple Cider Vinegar, Ginger, Turmeric, Garlic, Horseradish, and Honey
Traditional Stuffed Cabbage Rolls: A Taste of Timeless Elegance
How To Make Homemade Crunch Wrap Supreme
Raspberry Cheesecake Freakshakes
After reading, you will Start drinking warm water with lemon every morning
We found this while cleaning my grandfather’s house.
Decadent Chocolate Brownies
3 Foods You Should Never Reheat (Especially If You’re Over 60) – And 3 You MUST Reheat
How To Make TEXAS TOAST WITH CHEESE ?