Chocolate Cream-Filled Pastry with a Golden Crust

This delightful pastry combines a soft, buttery dough with a rich, creamy chocolate filling, making it a perfect treat for any chocolate lover. The pastry is light and fluffy, while the chocolate cream is smooth and indulgent. Finished with a sprinkling of chocolate chips and a dusting of powdered sugar, this dessert is as visually appealing as it is delicious. Ideal for special occasions or a sweet treat any day of the week, this recipe is sure to impress.

Preparation Time

    • Total Preparation Time: 50 minutes
    • Active Preparation Time: 20 minutes
  • Baking Time: 20 minutes

Ingredients

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