“A sweet, indulgent treat with a soft, edible cookie dough center dipped in rich chocolate. Perfect for dessert lovers!”
Ingredients
For the Cookie Dough:
1/2 cup unsalted butter, softened
1/2 cup brown sugar, packed
1/4 cup granulated sugar
2 tablespoons milk (or almond milk for dairy-free)
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour (heat-treated to make it safe for eating)
1/4 teaspoon salt
1/2 cup mini chocolate chips
For the Chocolate Coating:
2 cups semi-sweet chocolate chips
1 tablespoon coconut oil (optional, for a shinier coating)
Instructions
Continued on next page
Savory Herb-Infused Beef Noodle Delight
How To Make Simple Hamburger Soup
Crock pot garlic parmesan chicken pasta
Bacon-Filled Hasselback Potatoes
Moist Chocolate Loaf Cake
Slow Cooker Brown Sugar Kielbasa Bites Recipe
I’ve always thrown away the oil cap – a colleague explained to me what it was actually used for
These pickled beets add tangy sweetness and vibrant color to any meal.
It is a gardener’s greatest buddy to have baking soda, right? This is the reason why