Grind the biscuits in the mixer until they become powder. Pour them into a bowl, add the cocoa powder and mix. Also add the condensed milk and mix with a wooden spoon until you get a soft mixture.
Form small balls of dough and place them on a plate covered with cling film. Leave to harden in the refrigerator. In the meantime, prepare the icing: heat the crème fraîche and pour it over the chopped chocolate. Mix until you obtain a smooth cream.
Dip the balls in the chocolate glaze, place them on a tray and let them cool. Decorate the chocolates with the remaining glaze. Your cookie truffles are ready to be served
Advise :
How To Make Mouth chicken
🔥 Lose 10 kg per Month! Belly Melts Away with This Great Cleansing Drink! 👌 Nettle and Ginger Recipe
Apple Cinnamon Tea: Lose Weight, Shed Belly Fat, and Enjoy a Deliciously Refreshing Drink
The Hidden Health Benefits of Avocado Seeds: Why You Shouldn’t Discard Them
At 73, I regenerated my fatty liver, eliminated joint pain and arthritis, improved my lungs and regained my energy thanks to this remedy.
The Florist’s Secret to Very Blooming Orchids
Stop tossing out the old pill bottle. Here are 12 ways to reuse it
“You are pathetic”: Brigitte Bardot settles her scores with Alain Delon and accuses her family of being…
Magic Lemon Pie
