Chocolate Wafer With Cream (Page 2 ) | September 30, 2023
Annonce:
Methods:
Also beat eggs with sugar until foamy and also add sifted flour mixed with soda cocoa powder in parts. Place the dough on a baking tray lined with baking paper (the larger the paper, the less dough) and bake in a preheated oven at 180°C for 20 minutes.
After baking, let it cool on rack.
For cream, bring milk, flour, starch, powder sugar, and eggs to a thick pudding. Also remove from heat with butter and vanilla sugar while still hot. Melt the butter and sugar in it when stirring. I stir it with a hand mixer and the cream becomes smooth too. Let it cool.
Finally, beat the cream until stiff and stir the pudding with an electric whisk.
Roll out part of the cake (cut off the edge), sprinkle the crumbled edges on top, and rub with the rest of the cream. Also smooth in a cool place.
Whilst the cream is really solid on the cake the top is covered with chocolate icing – to do this heat the cream add the chocolate pieces also melt while stirring
Enjoy!!
Advertisement:
Texas Health’s Support for New Mothers and Babies
The Real Reason Your Peace Lily Won’t Bloom
One Pot Creamy Sun Dried Tomato and Spinach Pasta with Chicken
How To Make Creamy baked Mac And Cheese
The Righteous Brothers Stun The Crowd With “You’ve Lost That Loving Feeling”
Stop Shaving! The Easiest Way to Remove Facial and Body Hair Without Pain Using Coca-Cola
Pecan Cheesecake Pie
Raspberry Swirl Shortbread Cookies
Cornbread Waffle Bites with Honey Butter Syrup
