1-Whisk all ingredients together in a large bowl, except for the sprinkles. Add the cool whip a little at a time.
2-Fill shot cups with mixture. *I used a tablespoon for filling.
3-Store in refrigerator or freezer.
4-Christmas Vanilla Red Velvet Pudding Shots
Thanks for your SHARES!
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This recipe is so good I usually double the recipe
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Filling up 1 glass jar of this stuff is never enough! I usually like to do 5 at once!