These Cinnamon Churro Cheesecake Bars are the ultimate dessert mashup, combining the creamy richness of cheesecake with the warm, spiced crunch of churros. With layers of buttery crescent roll dough, a velvety cheesecake filling, and a sweet cinnamon-sugar topping, these bars are pure indulgence. Perfect for parties, potlucks, or just because, they’re easy to make and impossible to resist!
Why You’ll Love This Recipe:
- Churro Meets Cheesecake: The best of both worlds—creamy cheesecake with a crispy, cinnamon-spiced crust and topping.
- Easy & Fun: Made with store-bought crescent roll dough for minimal effort but maximum flavor.
- Crowd-Pleasing: These bars are a guaranteed hit at any gathering or family dessert night.
Ingredients (Serves 12–16):
For the Base and Topping:
- 2 (8 oz) cans refrigerated crescent roll dough 🥐
- ½ cup granulated sugar , divided 🫚
- 2 teaspoons ground cinnamon 🌶️
For the Cheesecake Filling:
- 2 (8 oz) packages cream cheese , softened 🧀
- 1 cup granulated sugar 🫚
- 1 teaspoon vanilla extract 🌿
- 1 large egg 🥚
Optional for Extra Richness:
- 2 …
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