Indulge your taste buds in a sweet fiesta with our Strawberry Cheesecake Chimichangas! These delectable treats feature a creamy blend of cream cheese, sour cream, and fresh strawberries wrapped in a soft flour tortilla, fried to golden perfection, and coated in a cinnamon-sugar embrace. Perfect for satisfying your dessert cravings or adding a touch of sweetness to any occasion. Let’s dive into the simple yet delightful recipe!
Ingredients:
For Chimichangas:
- 6 (8-inch) soft flour tortillas
- 8 oz cream cheese (room temperature)
- 2 tablespoons sour cream
- 1 tablespoon sugar
- 1 teaspoon vanilla extract
- 3/4 cups sliced strawberries
- Vegetable oil for frying
For Coating:
- 1 tablespoon cinnamon
- 1/3 cup sugar
Instructions:
- Prepare Filling: In a bowl, beat…
Please… Continue reading instructions on the next page
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