Classic Homemade Bread: Simple, Soft, and Delicious (Page 2 ) | March 6, 2025
Annonce:
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  • Provides a good source of carbohydrates for energy.
  • Homemade bread can be lower in preservatives compared to store-bought options.

Dietary Information

  • This bread recipe contains gluten due to the flour.
  • Suitable for vegetarians.

Nutritional Facts (per serving)

  • Calories: 150
  • Total Fat: 1.5g
  • Saturated Fat: 0.5g
  • Cholesterol: 20mg
  • Sodium: 300mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 4g

Storage

  • Store in an at room temperature for up to 3 days.
  • For longer storage, freeze in a resealable bag for up to 3 months. Thaw at room temperature or warm in the oven before serving.

Enjoy!

Next: Cornbread Waffle Bites with Honey Butter Syrup
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