Here’s a delicious recipe for Classic Homestyle Salisbury Steak with Creamy Garlic Infused Mashed Potatoes. This comforting dish combines juicy Salisbury steaks with a rich gravy and creamy garlic mashed potatoes, making for a hearty and satisfying meal.
Introduction
Classic Salisbury steak is a timeless comfort food that’s both hearty and flavorful. Paired with creamy garlic-infused mashed potatoes, this meal is perfect for a cozy dinner. The Salisbury steak is made with a savory ground beef mixture and topped with a rich mushroom gravy, while the mashed potatoes are infused with roasted garlic for a deliciously creamy side.
Ingredients
For the Salisbury Steak:
1 lb (450g) ground beef
1/4 cup (25g) breadcrumbs
1/4 cup (60ml) milk
1 small onion, finely chopped
1 egg
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon dried thyme (or fresh thyme)
Salt and pepper, to taste
2 tablespoons vegetable oil
1 cup (240ml) beef broth
1 tablespoon all-purpose flour
1 cup (100g) sliced mushrooms (optional)
1 tablespoon soy sauce (optional, for extra depth of flavor)
For the Creamy Garlic Infused Mashed Potatoes:
4 large potatoes, peeled and cubed
4 cloves garlic, peeled
1/2 cup (120ml) milk (or more as needed)
1/4 cup (60g) unsalted butter
Salt and pepper, to taste
2 tablespoons chopped fresh parsley (for garnish)
Instructions
Continued on the next page
Detailed explanations
REMOVE ALL THE DIRT FROM YOUR WASHING MACHINE WITH JUST ONE GLASS WITH THIS METHOD
People sign petition to hold Raygun ‘accountable’ for viral performance that scored zero at Olympics
Garlic Butter Shrimp and Sausage Skillet Pasta
Tacos z kieszonką i serem
Vegan Rasta Pasta with Broccoli Recipe:
