Classic vanilla ice cream is a timeless and beloved dessert that’s perfect for any occasion. This recipe creates a creamy and rich ice cream with a delightful vanilla flavor. Let’s dive into the details to create this delicious treat!
Ingredients
Heavy cream: 2 cups (480ml)
Whole milk: 1 cup (240ml)
Granulated sugar: 3/4 cup (150g)
Vanilla bean: 1 (or 2 teaspoons of pure vanilla extract)
Egg yolks: 5 large
Salt: 1/4 teaspoon
Equipment
Ice cream maker
Medium saucepan
Mixing bowls
Whisk
Fine mesh strainer
Measuring cups and spoons
Spatula
Airtight container
Instructions
continued on next page
Ham and Potato Au Gratin Recipe
Slow Cooker General Tso’s Chicken Recipe
Boiling Walnuts and Creative Ways to Utilize Them
Doctors Recommend Simple Home Methods to Cleanse Your Lungs and Expel Mucus
His parents called to tell him they were going to send him a box.
The Ultimate Washing Machine Cleaning Guide: Restore Its Sparkling Freshness!
Our ears reveal our true state of health
On the street, a woman gave me a child and a suitcase full of money, and sixteen years later I learned that he was the heir of a billionaire.
Super Clean Floor: The Trick to Effortlessly Clean Floor Joints
