My lovely dinner plates were covered in those annoying black markings that were formed by forks, spoons, and knives scraping on them while we were eating. Due to the fact that they were so unattractive, I was on the verge of purchasing a whole new set of plates.
Please find attached a photograph of my dish, which is scuffed and shabby:
CONTINUE READING ON THE NEXT PAGE
How To Make The Best Lemon Pepper Wings
How To Make The BEST ITALIAN BAKE
The Best Tips For Slow Cooking Beef
Slow Cooker Amish Green Bean Casserole
My nana gets ready everyday with this 1 green juice recipe. Here’s the recipe and why it works
These ideas are amazing
How to Grow 5–8 ft Plants Tomatoes
The Easiest Flourless Cake Recipe You’ll Ever Make
Pour olive oil and potatoes in a slow cooker for this lip-licking dish
