Bake at 180°C for about 25-30 minutes. The scent of cocoa that will invade the kitchen will be the sign that the magic is almost ready. Check the cooking with a toothpick: it should come out clean but with a slight hint of moisture.
Once baked, let the cake cool. Sprinkle with icing sugar, and, if you want an extra touch, a sweet drizzle of Nutella as a final decoration.
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Ja, Backpulver reinigt und glänzt Fliesen: So verwenden Sie es
My Amish friend showed me this “Poor Man’s Steak” recipe. It’s so good. How come I don’t feel poor eating it?
9 Surprising Reasons Why Farting Is Good For You
Use this instead of soil, you’ve never had orchids like this: they will be very bushy
We lovingly call this ‘Sweet Reunion’—each bite is met with satisfied smiles from the whole family.
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