Ingredients
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 teaspoon coconut extract
1 cup coconut milk
1 cup shredded coconut
1 cup heavy cream
1/4 cup powdered sugar
1 cup coconut cream
1/2 cup toasted coconut flakes for garnish
Instructions
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A hearty delight! I love making this in batches and eating whenever I feel like it!
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