Are you ready to elevate your coffee experience? This delightful recipe takes the warm and comforting flavors of ginger and adds a surprising ingredient that will leave you wanting more. Can you guess what it is? A pinch of cinnamon! Not only does this mixture taste amazing, but it also offers fantastic health benefits.
Let’s dive into the recipe. Here are the ingredients you’ll need:
- 1 cup of freshly brewed hot or cold coffee
- 1/2 teaspoon of fresh grated ginger or ground ginger
- 1/4 teaspoon of ground cinnamon (the secret ingredient)
- 1–2 teaspoons of honey or your preferred sweetener (optional)
- A splash of milk or cream (optional)
Now, let’s get started with the instructions:
Get Your Coffee Ready
Start by brewing a fresh cup of your favorite coffee. Whether you prefer espresso, French press, or drip coffee, the choice is yours.
Add a Touch of Ginger
While your coffee is still hot, blend in the grated or ground ginger. This will allow the flavors of the ginger to infuse into the coffee, creating a delightful combination.
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This dish is my husband’s favorite. As soon as we’re done with one serving, he’s already getting seconds.