4. Artificial Sweeteners 🍬
Though they are calorie-free, sweeteners like aspartame and sucralose can have long-term health consequences, including disrupting gut bacteria, increasing the risk of metabolic disorders, and potentially causing neurological issues.
Why It’s Harmful:
- Linked to metabolic syndrome.
- Can cause gut imbalances and health issues.
5. Canned Foods 🥫
Many canned foods contain BPA, a harmful chemical that leaches from the lining of the can into the food. BPA has been linked to hormonal imbalances, infertility, and an increased risk of cancer.
Why It’s Harmful:
- BPA exposure disrupts hormones.
- Increases the risk of cancer and fertility issues.
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So delish! My hubby asks for this dish practically every week!
