How to Cook a Sweet Potato in the Microwave (Page 2 ) | January 27, 2024
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  1. Wash the sweet potato(es), ensuring all dirt is removed.
  2. Pat dry the potatoes.
  3. Rub olive oil all over and season with salt and pepper to taste.
  4. Poke small holes in the potatoes using a fork to facilitate moisture release during cooking.
  5. Transfer the oiled and seasoned potatoes to a prepared microwave-safe plate.
  6. Microwave one potato for 5 minutes at 100% power. Add additional potatoes and microwave for an extra 2 minutes for each addition.
  7. Continue microwaving for 1 more minute until the potatoes are fork-tender.
  8. Remove the potatoes from the microwave and slice them lengthwise.
  9. Serve and enjoy!

Next: Slow Cooker Honey Garlic Chicken
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