Ditch the microwave and embrace the slow cooker for the ultimate baked potato experience. Not only does the slow cooker provide an even, consistent heat, it also allows for a richer flavor infusion in your potatoes. No more worries about uneven cooking or microwave safety concerns. The slow cooker guarantees a flavorful and perfectly cooked baked potato every time.
Ingredients:
- Desired number of potatoes
- Olive oil
- Salt
- Aluminum foil
- A fork
Steps:
- Clean and dry the potatoes. Remove any eyes or imperfections. With a fork, poke holes all around each potato.
- Lightly coat each potato with olive oil and sprinkle with salt to your preference.
- Tightly wrap each potato in aluminum foil and place them in the slow cooker.
- Set..
