Add the cream to the melted chocolate and mix until you obtain a smooth and uniform cream.
Step 3: Assemble the Cake
Prepare the mold:
Choose a rectangular or removable mold and cover the bottom with baking paper if you wish to make it easier to remove from the mold.
First layer of cookies:
Place a layer of Maria cookies on the base of the mold. If you prefer, lightly dip the cookies in coffee to give them an extra touch of flavor.
Add a layer of custard:
Spread an even layer of custard over the cookies.
Toggle layers:
Repeat the process alternating layers of cookies and custard until the mold is full. The last layer should be cookies to provide a solid base for the chocolate coating.
Step 4: Cover with Chocolate
Add coverage:
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