Serving Ideas
This crunchy classic shines with traditional sides like coleslaw and hot, crispy fries. For a lighter option, try pairing with a crisp cucumber salad or some steamed green beans. Don’t skip the tartar sauce or a fresh squeeze of lemon to really bring the flavor home!
Ingredients
Ingredient Amount
All-purpose flour 1 cup
Cornstarch 1 tablespoon
Baking powder 1 teaspoon
Salt 1 teaspoon
Sugar 1 teaspoon
Cold club soda 1 cup
Fish fillets or chicken tenders As needed
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