Copycat Magnolia Bakery Cupcakes
Magnolia Bakery is famous for its classic, old-fashioned cupcakes with a light, fluffy texture and rich, buttery flavor. Their signature cupcakes have become iconic, with a deliciously moist vanilla cake base and smooth, creamy buttercream frosting. This copycat recipe lets you recreate the magic of Magnolia Bakery’s cupcakes at home. Whether you’re baking for a special occasion or simply indulging your sweet tooth, these cupcakes are sure to impress!
Ingredients:
For the Cupcakes:
- 1 ½ cups all-purpose flour
- 1 ¼ teaspoons baking powder
- ¼ teaspoon salt
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- ½ cup whole milk
- 1 teaspoon vanilla extract
For the Buttercream Frosting:
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- ¼ cup whole milk
- 1 teaspoon vanilla extract
- Food coloring (optional)
Instructions
CONTINUE READING ON THE NEXT PAGE 🥰💕
The Essential Duo: Salt and Water for Maintaining Good Health
Gourmet Chicken Elysée Delight
Baking soda cleans and polishes tiles in one pass: use it like this
Don’t throw away the cardboard toilet paper roll, you can’t imagine what you can do with it
Here’s how to do a pedicure at home with baking soda
My husband is hooked to this recipe. We are done with 1 helping and he promptly seeks seconds!
Creamed Chipped Beef on Toast
Got redness and pain around the edges of my toenails. Doc appointment is far off. What can I do now?
Christmas Cactus: My Gardener’s Secret to Making It Bloom Again Every Year.
