Looking for a crunchy, savory snack that’s both healthy and satisfying? These Cottage Cheese Chips are here to revolutionize your snacking game! Made with just one main ingredient—cottage cheese—these chips are high in protein, low in carbs, and perfect for anyone following a keto, low-carb, or high-protein diet. Whether you’re craving a guilt-free snack or need a crunchy topping for salads and soups, these chips are easy to make and incredibly versatile. Let’s dive into the recipe!
Why You’ll Love These Cottage Cheese Chips
Healthy and Nutritious: Packed with protein and low in carbs, these chips are a smart snack choice.
Easy to Make: With just one ingredient and minimal prep time, this recipe is beginner-friendly.
Customizable: Add your favorite seasonings for endless flavor possibilities.
Perfect for Diets: Keto-friendly, low-carb, and gluten-free.
Ingredients You’ll Need
Here’s what you’ll need to make these delicious chips:
1 cup cottage cheese (full-fat or low-fat, depending on your preference)
Optional Seasonings:
Garlic powder
Onion powder
Paprika
Everything Bagel seasoning
Chili powder
Dried herbs (e.g., rosemary, thyme, or oregano)
Step-by-Step Instructions
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My Irish grandma taught me this recipe, and I swear I make it all year long!
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