Step-by-Step Instructions
Step 1: Preheat & Prep
- Preheat your oven to 350°F (175°C) . Grease a 9×13-inch baking dish.
Step 2: Layer the Ingredients
- Spread the cooked hash browns evenly across the bottom of the prepared baking dish.
- Sprinkle half of the crumbled bacon and cooked sausage over the hash browns.
- Add the diced onion and bell pepper (if using) on top of the meat layer.
- Sprinkle 2 cups of shredded cheddar cheese over the vegetables and meat.
Step 3: Make the Egg Mixture
- In a large mixing bowl, whisk together the eggs, milk, garlic powder, onion powder, paprika, salt, and pepper until well combined.
Step 4: Assemble the Casserole
- Pour the egg mixture evenly over the layered ingredients in the baking dish.
- Top with the remaining 1 cup of shredded cheese and the rest of the crumbled bacon.
Step 5: Bake
- Bake for 45–55 minutes , or until the eggs are set and the top is golden brown. A knife inserted into the center should come out clean.
- Let the casserole cool for 5–10 minutes before slicing and serving.
Why This Recipe Works
- Layered Goodness : Each bite contains a perfect mix of crispy hash browns, savory meat, and cheesy eggs.
- Egg Base Magic : The milk makes the eggs light and fluffy while binding everything together.
- Cheese Pull Factor : Melty cheddar adds indulgence and ties all the flavors together.
Variations to Try
- Add Veggies : Stir in spinach, mushrooms, or diced tomatoes for extra nutrition.
- Switch Meats : Use ham, turkey sausage, or chorizo instead of bacon and sausage.
- Spice It Up : Add diced jalapeños or a dash of hot sauce for a fiery kick.
- Gluten-Free Option : Ensure your hash browns and meats are gluten-free.
- Breakfast Twist : Serve with fresh salsa, avocado slices, or sour cream on top.
Tips for Success
- Pre-Cook Ingredients : Cook the bacon, sausage, and hash browns beforehand to prevent sogginess.
- Make Ahead : Assemble the casserole the night before, cover, and refrigerate. Bake as directed in the morning (you may need to add 5–10 minutes to the baking time).
- Storage : Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently in the oven or microwave.
Serving Suggestions
- Romantic Touch : Garnish with fresh parsley or green onions for elegance.
- Brunch Staple : Serve alongside fresh fruit, mimosas, or coffee for a complete meal.
- Party Platter : Pair with other breakfast favorites like biscuits, pancakes, or quiche for variety.
Final Thoughts
This Crack Breakfast Casserole is a celebration of hearty textures and bold flavors, offering a dish that feels indulgent yet approachable. With its layers of crispy hash browns, savory meats, creamy eggs, and gooey cheese, it’s a recipe that’s sure to impress whether you’re cooking for a special occasion, a casual brunch, or simply craving something satisfying.
Your turn! Have you ever made a breakfast casserole before? Share your favorite variations or serving ideas below. 🍳
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Meine Schwiegertochter behandelt mich wie ihre Dienerin, deshalb habe ich beschlossen, ihr dieses Weihnachten eine Lektion zu erteilen.