*Ingredients:°80% lean ground beef°Onion°Pepper°Ritz Cookies° cheddar°Eggs°Milk°Salt°Black pepper+For the filling:°Ketchup°Brown sugar°MustardPeople often complain that their meat loaf is too dry. This is often caused by the use of leaner meat. 80% lean ground beef is the best ratio for a moist and juicy meatloaf that bakes to perfection.You can also use half ground beef and half ground pork to improve the flavour and texture of your bread. Sausage is another great option.Enjoy !
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Vinegar in the iron : the very practical tip for laundry
Just made 2 loaves of this dish and the house smells divine. This is a twist on a classic and our family loves it because it’s oh-so-tasty and moist
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Rоn Ноwаrd саlls wifе ‘gооd luсk сhаrm,’ shаrеs sесrеt tо 49-yеаr mаrriаgе
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