Cream Cheese Spinach Puffs (Page 2 ) | August 23, 2025
Annonce:
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Preparation:
Preheat oven to 375°F (190°C).
In a bowl, mix cream cheese, spinach, mozzarella, garlic, salt, and pepper until well combined.
Cut puff pastry into squares. Spoon a small amount of the spinach mixture onto the center of each square.
Fold the corners to form a pocket and pinch edges to seal.
Brush with beaten egg for a golden finish.
Bake for 15–20 minutes, until puffed and golden.
Next: Decadent Turtle Caramel Cake: A Symphony of Chocolate, Caramel, and Pecans
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