Ingredients
2 (8 oz.) packages of cream cheese (room temperature)
1 (8 oz.) package of finely chopped chipped dried beef
1 ½ teaspoons Worcestershire sauce
½ teaspoon garlic powder
½ teaspoon onion powder
3 stalks green onion, finely chopped (plus extra for garnish, optional)
Ritz crackers for serving
Salt, to taste
Step-by-Step Instructions
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My Irish grandma taught me this recipe, and I swear I make it all year long!
SAUSAGE AND RICE SKILLET RECIPE
