Ingredients
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8 oz dried beef, rinsed and thinly sliced
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4 tbsp unsalted butter
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¼ cup all-purpose flour
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2 cups whole milk (or half-and-half for extra richness)
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Salt and black pepper to taste
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8 slices of bread, toasted
Instructions:
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I was worried this recipe from my aunts was lost forever, but luckily I found it, and it’s even yummier now!