This Creamy American Broccoli Soup is a classic comfort food that’s perfect for chilly days or anytime you crave a warm and satisfying meal. It’s easy to make, requires minimal ingredients, and can be customized to your liking.
Ingredients:
Vegetables:
1 head of broccoli, cut into florets
1 onion, finely chopped
1 carrot, chopped (optional)
2 cloves garlic, minced
Fats and Liquids:
Vegetable oil
Butter
Dry Ingredients:
2-3 tablespoons flour
Wet Ingredients:
2-3 cups vegetable or chicken broth
Salt to taste
Pepper to taste
60 grams (2 oz) shredded mozzarella cheese (or another cheese of your choice)
1 cup heavy cream (or milk for a lighter version)
Instructions:
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My German grandma first made this recipe for me. Been fixing it for years!
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“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings and my friends”