Creamy Baked Broccoli with Tomatoes and Kale (Page 4 ) | August 9, 2024
Annonce:
Tips:
- Even Coating: Ensure the broccoli is well-coated in olive oil for even roasting.
- Flavor Boost: Add a pinch of nutmeg to the cream sauce for an extra layer of flavor.
- Cheese Tip: Freshly grated mozzarella will melt better and give a creamier texture.
Nutritional Benefits:
- Broccoli: High in fiber, vitamins C and K.
- Kale: Packed with vitamins and antioxidants.
- Garlic and Onions: Known for their immune-boosting properties.
Storage:
- Leftovers: Store in an airtight container in the fridge for up to 3 days.
- Reheating: Warm leftovers in a preheated oven or microwave before serving.
Why This Recipe Is a Hit:
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