CREAMY BAKED MAC AND CHEESE

Ingredients

• 1 lb. dry elbow macaroni pasta
• ½ cup salted butter
• ½ cup all-purpose flour
• 2 cups milk, at room temperature (I use 2%, but whole milk will also work well)
• 2 cups half-and-half, at room temperature
• 1 teaspoon Worcestershire sauce
• 12 ounces cubed Velveeta cheese, at room temperature
• 3 cups grated sharp cheddar cheese, divided (at room temperature)
• 1 teaspoon salt
• ½ teaspoon dry mustard
• ¼ teaspoon black pepper
• Pinch of nutmeg

How To Make Creamy baked Mac And Cheese

Page: 1 sur 2

SEE MORE..

Page: 1 sur 2 SEE MORE..

Share Share Share

Thanks for your SHARES!

Advertisement:

How To Make Cinna-bun Cake

No. 1 Mineral for Removing Age Spots

Pot Roast Perfection

Creamy Chicken and Sausage Fettuccine with Mushrooms

Saltine Toffee Recipe!!!

Say Goodbye to Coughs in 30 Minutes: The Ultimate Natural Remedy for Cold, Bronchitis, and Sore Throat!

Classic Homemade Bread: Simple, Soft, and Delicious

Grandma’s Capirotada Recipe

Baking soda makes flowers bloom and fuller? 10 best garden hacks most don’t know