Instructions

1. In a large bowl, combine sliced cucumbers, cherry tomatoes, red onion, bell peppers, shredded carrots, and fresh dill.
2. In a separate small bowl, whisk together sour cream, mayonnaise, vinegar (or lemon juice), sugar, garlic powder, salt, and pepper until smooth.
3. Pour the creamy dressing over the vegetables and toss gently to coat everything evenly.
4. Chill in the fridge for at least 30 minutes before serving for best flavor.
5. Garnish with extra herbs if desired. Serve cold and enjoy!