Creamy Custard Cake Roll Recipe

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Serving Suggestions:

  • Enjoy with coffee or tea.
  • Garnish with fresh berries or a dollop of whipped cream.

Cooking Tips:

  • Ensure the cake and custard are completely cooled before assembling.
  • Use a sharp knife to slice the roll cleanly.
  • Adjust the custard’s sweetness to taste.

Nutritional Benefits:

  • Eggs: High-quality protein and essential vitamins.
  • Milk: Rich in calcium, vitamin D, and protein.
  • Butter: Adds richness and flavor.

Dietary Information:

  • Vegetarian: Suitable for vegetarians.
  • Gluten-Free Option: Substitute flour with a gluten-free blend.

Storage Tips:

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