Creamy dessert in a glass: Easy, quick and tasty recipe, I always make it here at home!
Hi, everyone, today we’re going to learn how to make dessert in a glass using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Creamy dessert in a glass?
Dessert in a cup is quick, delicious, and perfect for any occasion. It’s always a hit at home. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 8.5 tablespoons of butter – (120 g)
- 1 1/4 cups of milk – (300 ml)
- 1/4 cup plus 1 teaspoon of sugar – (60 g)
- 1 1/2 cups of all-purpose flour – (180 g)
- 1 1/2 tablespoons of sugar
- 1 pinch of salt → 1 pinch of salt
- 2 egg yolks
- 2 tablespoons of all-purpose flour
- 2 tablespoons of butter – (30 g)
Directions
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