Creamy Garlic Parmesan Tortellini with Chicken & Broccoli | August 14, 2025
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Creamy Garlic Parmesan Tortellini with Chicken & Broccoli
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“A rich and satisfying one-pan meal combining tender chicken, broccoli, cheesy tortellini, and a creamy garlic Parmesan sauce. Perfect for weeknight dinners or special occasions!”
Ingredients
For the Chicken:
- 2 tablespoons olive oil
- 1 pound chicken breast, cut into bite-sized pieces
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and black pepper, to taste
For the Pasta and Sauce:
- 2 tablespoons butter
- 3 cloves garlic, minced
- 2 cups heavy cream
- 1 cup chicken broth
- 1 cup grated Parmesan cheese
- 1 (9 oz) package refrigerated cheese tortellini
- 2 cups broccoli florets, steamed or lightly cooked
- 1/4 teaspoon red pepper flakes (optional, for a little heat)
- Salt and black pepper, to taste
For Garnish:
- Fresh parsley, chopped
- Extra Parmesan cheese, for sprinkling
Directions
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