Creamy Parmesan Italian Sausage Ditalini Soup | March 23, 2025
Annonce:
Creamy Parmesan Italian Sausage Ditalini Soup: A Bowl of Comfort
When it comes to cozy meals that warm both the heart and the soul, Creamy Parmesan Italian Sausage Ditalini Soup stands out as a hearty and satisfying choice. This rich, creamy soup combines savory Italian sausage with tender ditalini pasta and fresh vegetables, all enveloped in a luscious parmesan-infused broth. Perfect for chilly evenings or as a comforting lunch, this soup is sure to become a favorite in your recipe rotation. Let’s explore what makes this dish so delightful and how to whip it up in your own kitchen.
Advertisement:
What Makes Creamy Parmesan Italian Sausage Ditalini Soup Special?
- Flavorful Ingredients: The combination of Italian sausage, garlic, and parmesan cheese creates a depth of flavor that’s both comforting and delicious.
- Creamy Texture: The addition of cream and parmesan cheese lends a luxurious creaminess to the soup, making every spoonful feel indulgent.
- Hearty and Filling: With pasta and sausage, this soup is not only flavorful but also satisfying enough to serve as a main dish.
- Quick to Prepare: This recipe can be made in under an hour, making it a fantastic option for busy weeknights.
Ingredients You’ll Need
To create this mouthwatering soup, gather the following ingredients:
- 1 pound Italian sausage (mild or spicy): The key protein that provides flavor and richness.
- 1 medium onion, chopped: Adds sweetness and depth.
- 3 cloves garlic, minced: For aromatic flavor.
- 4 cups chicken broth: The base of the soup.
- 2 cups diced tomatoes (canned or fresh): For acidity and freshness.
- 1 cup heavy cream: Provides creaminess and richness.
- 1 cup grated Parmesan cheese: Adds a savory, nutty flavor.
- 2 cups ditalini pasta: Small pasta that cooks quickly and absorbs the flavors of the soup.
- 2 cups fresh spinach: For a pop of color and nutrition.
- Salt and pepper to taste: For seasoning.
- Olive oil: For sautéing the sausage and vegetables.
Step-by-Step Instructions
Read more on next page
