A comforting, creamy dish that’s sure to be a family favorite! Tender pork chops and sliced potatoes bake in a rich, flavorful sauce for a hearty meal that’s both easy and delicious.
Ingredients:
-
6–8 pork loin chops (boneless or bone-in)
-
6 medium russet potatoes, peeled and thinly sliced
-
2 (10 oz) cans condensed cream of mushroom soup
-
1 (12 oz) can evaporated milk
Advertisement: -
¾ cup water
-
3 tbsp onion soup mix (or 1 packet Lipton onion soup)
-
Salt & black pepper, to taste
-
Optional topping: ½ cup crispy fried onions
Advertisement:
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Carnation Milk
Drink Cinnamon Tea Every Morning and Get 7 Proven Benefits
How To Make The Best Biscuits and Gravy Casserole
Cheddar Broccoli Potato Soup
The Blonde Bikini Bombshell: Whatever Happened to Bo Derek?
✅️ Red Beetroot and Eggs! Mix It – You’ll Be Surprised by the Result 😱 Ready in 5 Minutes
Fail-Proof Egg Custard
Classic Pea Salad
Discover the Benefits of Beetroot and Watermelon Juice: A Powerhouse for Anemia and More!