This hearty and comforting dish combines tender bowtie pasta, savory ground beef, and sweet corn in a rich, creamy ranch sauce. Perfect for a quick weeknight dinner or a cozy family meal, this skillet recipe is packed with flavor and ready in no time. The creamy ranch sauce, with a hint of spice and a touch of cheese, ties everything together for a truly magical meal!
Ingredients:
- 12 oz bowtie pasta (farfalle)
- 1 lb ground beef
- 1 packet ranch seasoning mix
- 1 ½ cups sweet corn (fresh, frozen, or canned, drained) 🌽
- 1 cup heavy cream
- ½ cup sour cream
- ½ cup shredded cheddar cheese 🧀
- 1 cup beef broth (or water)
- 1 tablespoon olive oil
- 2 cloves garlic, minced 🧄
- ½ teaspoon black pepper
- ¼ teaspoon red pepper flakes (optional, for a spicy kick)
- 2 tablespoons chopped fresh parsley (for garnish)
Instructions:
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