Instructions:
- Preheat your oven to the temperature specified on the crescent roll package.
- In a mixing bowl, blend the softened cream cheese, sugar, and vanilla extract until smooth.
- Unroll the crescent roll dough and separate it into triangles.
- Spoon a dollop of the cream cheese mixture onto the wide end of each triangle.
- Roll up the triangles, starting from the wide end, and place them on a baking sheet.
- Bake according to the crescent roll package instructions or until the danishes are golden brown.
- Optional: Once baked, add a spoonful of fruit preserves or pie filling to the center of each danish.
- Allow them to cool slightly before serving. Enjoy your homemade Crescent Cheese Danishes!
Feel free to customize with your favorite toppings or get creative with different fillings. Happy baking! 🥐✨
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