What you need:
2/3 cup of whipping cream
1 cup of full-fat milk
half a cup of sugar, granulated
4 big yolks from one egg
2 tablespoons of pure vanilla extract or 1 split and scraped vanilla bean pod
Instructions:
Mix the whole milk, heavy cream, and half of the sugar in a medium saucepan. Stirring periodically, bring the mixture to a simmer over medium heat in the saucepan. When bubbles form around the edges, take it off the heat.
The egg yolks and the remaining sugar should be whisked together in a separate bowl until the mixture becomes pale and slightly thickened.
Trending now
New Approval Ratings Reveal Americans’ True Opinions of Donald Trump
John Roberts TELLS NFL TO CANCEL Bad Bunny’s Super Bowl Halftime Show
Why You Should Put a Glass of Salt in Your Car — The Simple Trick Every Driver Needs to Know