If you want a softer texture, serve the newly churned creamy vanilla pleasure right away; if you prefer a firmer texture, put to a freezer-safe container and freeze for a few hours.
This handcrafted creamy vanilla delight is silky smooth and tastes divine; scoop it into bowls or cones and savor. For an additional dose of luxury, feel free to garnish with your preferred toppings like whipped cream, chocolate sauce, or fresh berries.
