Creamy White Chocolate Mousse Recipe
Introduction
Passion fruit mousse is a delightful and refreshing dessert that combines the tangy flavor of passion fruit with the creamy richness of condensed milk and heavy cream.
This recipe is quick to prepare and results in a smooth, velvety mousse that will surely be a hit at any gathering.
Its tropical taste is perfect for warm weather, and it’s an ideal choice for both casual and festive occasions.
Ingredients
_1 can of sweetened condensed milk (395g)
_1 can of heavy cream (300ml), using the same condensed milk can for measurement
_1 cup of passion fruit juice (240ml), preferably concentrated
Directions
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