Our delicious Chicken Croissant Roll is the perfect and easy dinner recipe you need this week. Creamy cheese, shredded chicken, and spring onions all wrapped in a flaky croissant make it a family favourite.
I’ve heard this dish come by many names, including chicken pillows, chicken crescent squares, chicken patties, or chicken crescent bombs. Whatever you prefer to call it, this dish is very tasty and delicious.
Served with a favorite side dish like funeral potatoes or instant mashed potatoes, these croissants are a family favorite all week long meal.
Ingredients:
°2 cups cooked and shredded chicken
°1 can of heavy cream of chicken
Half a cup of chicken broth
°1 croissant roll
°1 1/2 c grated cheddar cheese
How to make :
Preheat the oven to 400 *
Line baking tray with parchment paper or aluminum foil
In bowl, using two forks, shred chicken breasts
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