Prepare your air fryer and follow these steps for golden perfection:
Preparation:
Preheat the air fryer to 400°F.
Cooking:
Place sliced potatoes in a bowl, drizzle with olive oil, and sprinkle with garlic powder, paprika, and salt. Toss to coat.
Arrange the potato slices in a single layer in the air fryer basket.
Cook for 15-20 minutes, flipping halfway through, until the slices are crispy and golden brown.
Serve hot and enjoy the crunchy goodness!
